Although the recipe calls for low-sodium soy sauce, I usually skip it because it still contains a decent amount of sodium. Here is another low-sodium chicken breast recipe that your whole family will love! It has fantastic balsamic vinegar, olive oil, and spices. Without further ado, here are my favorite low-sodium chicken recipes that are absolutely scrumptious and straightforward to make. No matter what kind of low-sodium chicken dish you are looking for, this list has a ton of great options that are certain to inspire you and your cooking habits. So don’t worry, just because you’re reducing your sodium intake, it doesn’t mean your chicken needs to be flavorless. The best part is that nobody even notices it’s a low sodium recipe, because it is still packed with tons of flavor. I love making that recipe for big family gatherings because it is easy to make large quantities of it. Of course, we like to make other low-sodium dishes that are on the lighter side as well, like the low-sodium chicken recipe off of this list. My family tends to lean towards dishes like that which are hearty and satisfying. It has lots of yummy ingredients such as kale, lemon, chicken, and potatoes. My favorite dish of all from this list is probably the skillet lemon chicken and potatoes recipe, which is just to die for! I adore this recipe because of its rich flavors. The chicken cooks relatively fast in the air-fryer, which is great news! On the flip side, I also enjoy making the instant pot and air-fryer recipes because of how quick they are.

Some of my favorite dishes are the slow cooker recipes because of how convenient it is for busy days, where I can throw everything in the crockpot and let it cook all day long without having to check on it. These recipes that I am sharing today have been a huge hit whenever I’ve served them for family dinners or even at cookout events! When looking over this collection of recipes, you’ll see just how easy it is to make low-sodium meals that taste great and are simple to make.

Some great options for my family are chicken dishes because they’re so versatile and easy to dress up in other ways without the need for tons of salt. Though my family doesn’t eat strictly low sodium, I try to incorporate many sodium-cautious meals into our daily lives. Whether you’re on a strict low sodium diet, or you just want to be more mindful about your salt intake, there are many reasons why cooking low sodium can benefit you. Pile the chicken high over some No Salt Added Blue Corn Chips.Finding low sodium recipes can be a bit daunting. This pulled chicken also goes great over nachos. That’s not too bad when you consider most other hamburger buns are typically 230 mg and above. A regular King’s Hawaiian hamburger bun has 135 mg of sodium per bun. They are famously sweet and will be a perfect complement to the vinegary chicken. My go-to for bread is typically Lavash flatbread from Atoria’s Family Bakery…it makes a great wrap!īut for a hearty sandwich like a Sloppy Joe or BBQ Chicken, I will opt for King’s Hawaiian rolls. This spicy and acidic low sodium sauce is a tart combination of cider vinegar and spices.Ī pulled chicken BBQ sandwich requires bread of some variety. The recipe below is my favorite and is an Eastern North Carolina Vinegar Sauce. The north state is split in half with Western North Carolinians cooking up a tomato-based sauce that combines vinegar and ketchup. The South Carolina version is a mustard-based sauce thinned with vinegar. There are actually three different types of Carolina BBQ: two with origins in North Carolina and one from South Carolina. A few hours in the crockpot and you’ll have tender, flavorful pulled chicken ideal for sandwiches or nachos. This slow cooker recipe for low sodium pulled chicken is so easy to prepare, you will want to make it again and again. Nothing beats the tangy vinegary taste of Carolina Barbecue.

Low sodium crockpot chicken recipes